At first, i make a big mistake and there is a white smoke coming out from the fryer. Omg! Guess what i did? I should have spray some oil on the chicken and not soak the chicken into the bowl of oil. From there onwards, i learned my lesson. Only spray a little oil while using fryer in order to prevent the white smoke.
First, we need to marinate the chicken one day in advance so that the chicken wing will be more tasty. I added salt, pepper, oyster sauce, shu fen and marinate it. Next is to airfry the chicken wing.
1. Spray a bit of oil on the internal of the airfryer and chicken wing, fry for 5mins.
2. Spray some honey on both side of the chicken and fry for another 10mins.
3. Take out from airfryer and cool before serve.
Happy Cooking :D
Philips Airfryer features healthy frying with Rapid Air technology for crisp and even results in minutes The unique design combines fast circulating superheated. Cilck Here
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